Products
Contact Us
- Contact Person : Mr. GELATIN QUNLI
- Company Name : Hangzhou Qunli Gelatin Chemical Co., Ltd.
- Tel : 86-571-87796216,87796220
- Fax : 86-571-87796183
- Address : Zhejiang,Hangzhou,No.6 Mid. Rd., Puyan Industrial, Binjiang Dist.
- Country/Region : China
- Zip : 310016
Products List
gelatin 150~200bloom
1.Jelly Strength: 150-200bloom g
2.Viscosity: 2.4-4.8 mpa.s
3.Particle Size: 8-60mesh
4.Origin: pig\beef skin, bovine bone
Edible elatin 150-200bloom can be used to make sour milk, ice cream ,mousse cake ,and etc.The major consumption of gelatin in the pharmaceutical...
Hydrolyzed Gelatin
1.Origin: beef skin, pig skin ,bovine bone
2.Produced by a controlled enzymatic hydrolysis
Our Collagen hydrolysate is produced from Bovine or bovine gelatin by a controlled enzymatic hydrolysi process. We can offer Collagen hydrolysate with molecule weight from 1000-5000 depend...
Gelatin 100bloom
1.Jelly Strength:90-110 bloom g
2.Viscosity :2.0-4.0 mpa.s
3.Size: 8-60 mesh
4.Origin: skin ,bone
Commercial gelatin is manufactured in modern factories operated to the highest health and safety standards. The raw material for gelatin manufacture is the naturally occurring...
Gelatin Powder
1.Jelly Strength: 60-260bloom g
2.Viscosity: 2.0-5.2 mpa.s
3.Particle Size: 20-60mesh
4.Origin: pig\beef skin, bovine bone
The gelatin powder jelly strength 60-260bloom.g. particle size 20-60mesh, can be used to make collagen,red wine, beverage sour milk, ice cream...
hydrolyzed gelatin
1.Origin: beef skin, pig skin ,bovine bone
2.Produced by a controlled enzymatic hydrolysis
Our Collagen hydrolysate is produced from Bovine or bovine gelatin by a controlled enzymatic hydrolysi process. We can offer Collagen hydrolysate with molecule weight from 1000-5000 depend...
Technical Gelatin
Technical gelatin are usually used as match industry,yellowish colour,somtimes,it's also used as glue additive.
Technical gelatin are usually used as match industry, yellowish colour,somtimes it's also used as glue additive.The bloom and viscosity is very important to use...
low jelly strength gelatin
1.Jelly Strength: 30-100bloom g
2.Particle Size:8-60mesh
3.colour: yeloow
4.Origin: skin \ bone
It used to producing collagen,red wine, beverage and etc.
low jelly strength...
collagen powder
1.Origin: beef skin, pig skin ,bovine bone
2.Produced by a controlled enzymatic hydrolysis
Our Collagen hydrolysate is produced from Bovine or bovine gelatin by a controlled enzymatic hydrolysi process. We can offer Collagen hydrolysate with molecule weight from 1000-5000 depend...
Calcium Propionate
Calcium propionate is used in bakery products as a mold inhibitor.
Calcium propionate white crystalline solid or powder is used in bakery products as a mold inhibitor. Propionates prevent microbes from producing the energy they need, like benzoates do. However, unlike benzoates,...
hydrolyzed gelatin protein
1.Origin: beef skin, pig skin ,bovine bone
2.Produced by a controlled enzymatic hydrolysis
Our Collagen hydrolysate is produced from Bovine or bovine gelatin by a controlled enzymatic hydrolysi process. We can offer Collagen hydrolysate with molecule weight from 1000-5000 depend...